
Ready to eat in 2 minutes
Caribbean Mango Salsa Salmon
with Pineapple Rice and Beans & Zucchini3 minutes(just heat and enjoy)
606Calories
33gProtein
36gCarbohydrates
About your meal
A flaky roasted salmon fillet seasoned with a blend of spicy and savory herbs and spices is served with a bright, sweet mango salsa alongside coconut pineapple brown rice. Black beans simmered with jerk spices and a portion of toasted garlic zucchini perfectly complements this meal.
Cooked salmon on basmati rice with black beans, pineapple, mango and zucchini
This meal contains 141 grams of vegetables.
Allergens
Vis
Energy (kJ)2530kJ
Calories606
Fat34.1g
Saturated Fat6.4g
Carbohydrate36.1g
Sugar14.4g
Dietary Fiber8.4g
Protein33.2g
Salt2g
Nutritional info may vary slightly depending on delivery time.
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