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Trottole in sun-dried tomato sauce

Trottole in sun-dried tomato sauce

with cream, garlic spinach and zucchini
3 minutes(just heat and enjoy)
599Calories
16gProtein
67gCarbohydrates

About your meal

Wholesome trottole pasta, made from a blend of parsnip and fibre-rich whole wheat. Served with a rich sun-dried tomato sauce, with cream, cheese and garlic. For some extra veggies, spinach is mixed through the pasta, and roasted courgette served on the side.

Cooked parsnip pasta with garlic spinach, tomato cream sauce and zucchini

This meal contains 234 grams of vegetables.

Allergens
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Energy (kJ)2504kJ
Calories599
Fat27.8g
Saturated Fat10g
Carbohydrate67.3g
Sugar7.8g
Dietary Fiber5.6g
Protein16.1g
Salt1.9g
Nutritional info may vary slightly depending on delivery time.

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