Tuscan Shrimp
with Creamy Kale & Zucchini-Pepper-Onion MedleyAbout your meal
Our chefs have prepared a meal to remember with this ultra-luxe seafood dish. Succulent shrimp are marinated in garlic and savory Italian spices, and then roasted until tender and juicy. They’re drizzled with a rich onion-garlic butter sauce and served over a bed of creamy kale made with heavy cream, butter, and Parmesan. To balance out the richness of the main, a medley of roasted zucchini, red bell peppers, and red onion, seasoned with even more Italian spices, is served on the side.
Cooked marinated shrimps with creamy kale topped with butter sauce, served with a vegetable mix of zucchini , red bell pepper and onion.
May contain FISH, MUSTARD, ALMONDS, CASHEWS, HAZELNUTS.
Due to sourcing products from different manufacturing sites, the ingredient list and allergen information may vary slightly between the website and the product you receive in your delivery box, depending on your region. Please always refer to the product label for the most accurate and up-to-date allergen and ingredient information prior to consumption.
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